Catering
Breakfast Meats

Breakfast Meats
Your choice of one breakfast meat: bacon (20 pieces), sausage (40 links), turkey sausage (20 patties), ham (20 slices), or Canadian bacon (30 slices).
Catering

Your choice of one breakfast meat: bacon (20 pieces), sausage (40 links), turkey sausage (20 patties), ham (20 slices), or Canadian bacon (30 slices).